April Menu Selections
Kameo: Shrimp Curry and An's Pork Chops
Kat: Orange Teriyaki Chicken and Party Enchiladas
Pat: Pecan Crusted Chicken Strips and Honey & Spice Pork Kebobs
Carey: Chicken Cordon Bleu and Crunchy Pork Chops
Kris: Asian Steaks and Ziti Bake
Shawnee: Grilled Steak Mojito and Lemon Feta Chicken
We're swapping on the last Thursday of the month, the 29th , at 7:00 pm. Bring your cookbooks and we'll decide on May's menu, too. Let's talk about summer while we're at it.
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